- kappa casein
- каппа-казеин
Англо-русский словарь по пищевой промышленности. 2013.
kappa casein
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K-Casein — (or Kappa casein, k casein, kappa casein) is a mammalian milk protein involved in a number of important physiological processes. In the gut, the ingested protein is split into an insoluble peptide (para kappa casein) and a soluble hydrophilic… … Wikipedia
CSN3 (gene) — Casein kappa, also known as CSN3, is a human gene.cite web | title = Entrez Gene: CSN3 casein kappa| url = http://www.ncbi.nlm.nih.gov/sites/entrez?Db=gene Cmd=ShowDetailView TermToSearch=1448| accessdate = ] PBB Summary section title = summary… … Wikipedia
CSN2 — Casein beta, also known as CSN2, is a human gene.cite web | title = Entrez Gene: CSN2 casein beta| url = http://www.ncbi.nlm.nih.gov/sites/entrez?Db=gene Cmd=ShowDetailView TermToSearch=1447| accessdate = ] PBB Summary section title = summary… … Wikipedia
Coagulation du lait — La coagulation du lait est provoquée par la dénaturation de la caséine, protéine majoritaire du lait. La matière grasse et les séroprotéines ont un rôle passif. Les différentes caséines sont organisées en micelles qui sont des agrégats de… … Wikipédia en Français
Chymosin — Not to be confused with renin, an enzyme found in the kidney. Chymosin Crystal structure of bovine chymosin complex with the inhibitor CP 113972.[1] … Wikipedia
Milk — For other uses, see Milk (disambiguation). Foremilk and Hindmilk samples of human breast milk … Wikipedia
Cetartiodactyla — Cetartiodactyls Temporal range: late Paleocene Recent A restoration of Pakicetus, an early cetacean Scientific classification Kingdom … Wikipedia
Kuhmilchallergie — (KMA; engl.: Cow s milk allergy, CMA) ist eine der häufigsten Allergien auf Nahrungsmittel. Sie kommt bei 1,6 % bis 2,8 % aller Kinder unter zwei Jahren vor, manifestiert sich meist schon vor dem 12. Lebensmonat, nachdem Kuhmilch (in… … Deutsch Wikipedia
Syneresis (chemistry) — Syneresis, in chemistry, is the extraction of a liquid from a gel, as when lymph drains from a contracting clot of blood. Another example of syneresis is the collection of whey on the surface of yogurt.In the processing of dairy milk, syneresis… … Wikipedia
Montbeliarde Cattle — Montbéliarde Cattle are a red and white pied cattle breed from the Montbéliard region of France, used mainly for dairying and particularly for cheese making. History The name Montbéliarde was first used by Joseph Graber in 1872, when exhibiting a … Wikipedia
Polypeptide N-acetylgalactosaminyltransferase — In enzymology, a polypeptide N acetylgalactosaminyltransferase (EC number|2.4.1.41) is an enzyme that catalyzes the chemical reaction:UDP N acetyl D galactosamine + polypeptide ightleftharpoons UDP + N acetyl D galactosaminyl polypeptideThus, the … Wikipedia
